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Πρόγραμμα για την Ενίσχυση της
Διεπιστημονικής Έρευνας και Καινοτομίας
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Nychas George-John
Institution:
Agricultural University of Athens
Department:
Food Science and Technology, n/a, Microbiology and Biotechnology of Foods
Contact Details:
Tel.: +302105294693, fax.: +302105294693 , email: gjn@aua.gr
Program:
THALES
Coordinating Leader in THALES Projects
BIOLOGICAL INVESTIGATION OF THE FORCES THAT INFLUENCE THE LIFE OF PATHOGENS HAVING AS MISSION TO SURVIVE IN VARIOUS LIFESTYLES; BIOFILMS
Participating in the following THALES Projects
DEVELOPMENT, MATHEMATICAL MODELING AND OPTIMAL DESIGN OF NON-THERMAL TECHNOLOGIES FOR PROCESSING, PACKAGING, DISTRIBUTION AND STORAGE OF SAFE HIGH QUALITY FOOD PRODUCTS